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Booking Enquiry

Bookings for 15 August – 26 September are open.

Submit an enquiry below and we'll confirm your seating.

C1 with pitcher.heic

Movement

Compressed heirloom tomato, watermelon, clarified consommé.

beef rendang.HEIC

The Heart

72 hours braised beef short rib

with rendang lacquer

beef rendang.HEIC

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